SHERBET FOUNTAIN

Sherbet with a liquorice dip, a classic sweet from 1925.

Ingredients

For allergens please see ingredients listed in bold.

Sugar, Treacle, Wheat flour (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin),Cornflour, Sodium bicarbonate, Acids (Citric acid, Tartaric acid), Colour (Plain caramel),Liquorice extract, Anti-caking agent (Tri-calcium phosphate), Flavouring, Aniseed oil.   Warning statement: CHOKING HAZARD DUE TO SMALL PARTS. NOT SUITABLE FOR UNDER 36 MONTHS